Since I've lived in NYC my whole life and pretty much eat a sandwich every day for lunch, I thought I'd start reviewing some of the best I've eaten and new ones that I've tried. Feel free to argue any of the choices I've made or convince me of others. Follow me at leematthewgoldberg.com
Thursday, April 5, 2012
POACHED SALMON ON A BAGUETTE
Westville Restaurant is a solid, upscale diner in Alphabet City. I've usually only gotten their burgers on a Portuguese muffin, but this last time I decided to try their poached salmon on a baguette. Instead of the standard lemon dill dressing, I got a homemade chipolte mayo instead. While nothing was wrong with the sandwich per se, nothing was exciting about it either. Who only puts lettuce on a sandwich with nothing else? Give me tomatoes, or caramelized onions, or something else for $10 bucks. I will say that Westville's fries are fantastic and pretty much make up for a snoozefest of a sandwich. The fries are greasy, and crispy, and impossible to eat just one.
Westville Restaurant (East)
173 Avenue A, New York, NY 10009
Corner of 11th Street
Phone: 212-677-2933, 212-677-2033
Daily 10:00 am - 11:00 pm
http://www.westvillenyc.com/
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